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Doha, Qatar – 11 August 2024: Jiwan, flagship restaurant of the National Museum of Qatar (NMoQ), has successfully concluded its week-long takeover of Le Dalí at Le Meurice hotel in Paris. As the world gathered for the Olympics, Jiwan brought Distinctively Doha flavours to the heart of the city, leaving a lasting impression on Parisian palates.
Throughout the week, Jiwan showcased authentic Middle Eastern cuisine expertly prepared by Head Chef Morgan Perrigaud, Executive Chef Jeremy Cheminade and Executive Pastry Chef Lucas Fourdrinier. The menu, blending traditional ingredients and modern culinary techniques, highlighted the rich cult
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